Video: Making Tofu at Vinh Loi Tofu

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Last year Evan interviewed Andrea Nguyen about her book Asian Tofu. In the book she shares detailed instructions for making tofu at home. But what about making fresh tofu on a large scale?

Vietnamese-born chef Kevin Tran’s tofu has a large fan base. It’s made fresh daily at Vinh Loi Tofu in Reseda, CA. Check out this video from Deep End Diner Eddie Lin to see how it’s done…