Jackson Cantrell

Producer, reporter

Producer, reporter

Jackson Cantrell on KCRW

TransparentSea Farm in Downey produces nearly 1 million shrimp a year. That’s great for some of LA’s top seafood restaurants, but how do the prawns feel?

Freshest shrimp in LA: Did anyone guess … Downey?

TransparentSea Farm in Downey produces nearly 1 million shrimp a year. That’s great for some of LA’s top seafood restaurants, but how do the prawns feel?

from Greater LA

Metro is doubling the number of public bathrooms on train lines from three to six. Despite the urgent need, some commuters are complaining that they require a phone to use.

Metro’s bathroom project offers relief – but bring a phone

Metro is doubling the number of public bathrooms on train lines from three to six. Despite the urgent need, some commuters are complaining that they require a phone to use.

from Greater LA

The industrial city with a population of just 222 is poised to add up to 874 new units of housing.

Vernon’s population could quadruple due to new zoning change

The industrial city with a population of just 222 is poised to add up to 874 new units of housing.

from Greater LA

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With the new stadiums in Inglewood, businesses with parking are thriving, while those without feel the city’s economic boom is passing them by.

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Designer-turned-food-writer Kristina Cho celebrates her Chinese heritage with delicious and approachable recipes.

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New York Times reporter Rukmini Callimachi follows a Haviland pattern of china that has set the table for five generations of women.

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Julia Child reporting fellow Gabriela Glueck heads to Humboldt to speak with a community of seaweed evangelists.

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Restaurant critic Bill Addison recruited Jenn Harris to help him divide and conquer as they determined LA's best restaurants. Culinary historian Jessica B.

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Congrats to Gusto Bread, Strong Water, Tobin Shea of Redbird, Daniel Castillo of Heritage Barbeque, and Jon Yao of Kato.

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Southern California saw its fire risk zones expand by 3.5 million acres in CalFire’s new hazard maps. Homeowners in those areas must now meet safety standards.

from KCRW Features

Curtis Chin and Rachel Phan share memories of growing up in their parents' Chinese restaurants.

from Good Food