Mark Reynolds

This is the time of year when "best of" lists start popping up, such as for movies, TV shows and music. Javier Cabral, editor of the website LA Taco, has his own list .

The Best of 2020 reads like the ultimate oxymoron. In a year that may be the worst for many of us, Good Food looks back on some highlights.

Lien Ta, founder of LA restaurants Here’s Looking at You and All Day Baby, reflects on why business trouble caused by COVID shutdowns helped her to discover an interest in politics.

Now, we get to when it matters: The Suave 16. Our 8 corn and 8 flour tortilla finalists.

Restaurants are six months into pandemic life, and Good Food has decided that the only way to cover the vastness of what’s happening is to collect the individual stories that together…

How do you hold a tortilla-tasting finale at home during a pandemic, when it’s usually in public and attracts thousands of attendees? Very deliciously.

Before COVID-19, street vendor Heleo Leyva ran Quesadillas Tepexco, an East Hollywood food stand. But as the virus began to spread, he was forced to shut down.

While upsets continued in the Suave 16, the remaining higher seeds also began to assert their usual dominance, leading to epic matchups for next week’s ¡Eso Eight! quarterfinals.

For the last seven months, Los Angeles County malls have been mostly closed due to COVID-19. But on Wednesday, October 7, i ndoor shopping malls were allowed to reopen at 25% capacity.