Good Food
The Kale Trend Lives On at Muddy Leek
Will kale salad ever go out of fashion? Jonathan Gold visits the Muddy Leek where he finds simple food on a farmers market inspired menu. Some of his favorite dishes were the melted leeks topped with a poached egg, the mushroom and spinach tart, spring vegetable risotto and artichokes with mint and garlic.
By Evan Kleiman • • 1 min readWill kale salad ever go out of fashion? Jonathan Gold visits the Muddy Leek where he finds simple food on a farmers market inspired menu. Some of his favorite dishes were the melted leeks topped with a poached egg, the mushroom and spinach tart, spring vegetable risotto and artichokes with mint and garlic.
Muddy Leek
8631 Washington Blvd
Culver City, CA 90232
310-838-2281
All of Jonathan Gold's restaurant suggestions are on the Good Food restaurant map.
