Good Food
Sourdough starters and baking your own bread
As our lives are forcibly simplified, the straightforwardness of flour and water is more comforting than ever. Clémence Gossett of The Gourmandise School in Santa Monica instructs us on baking bread at home and getting a sourdough mother started.
As our lives are forcibly simplified, the straightforwardness of flour and water is more comforting than ever. Clémence Gossett of The Gourmandise School in Santa Monica instructs us on baking bread at home and getting a sourdough mother started. You can also enroll in her bread camp on IGTV – it’s free.
The full episode
1 of 6- 0:00Sourdough starters and baking your own breadYou’re reading this
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