Good Food
Eastern European Wines
Taylor Parsons is the wine director at Campanile and Tar Pit . They are serving some wines from Eastern Europe (Slovenia, Croatia and Slovakia). Some of his selections include: 2004 Pinela - Ivan Batic, Vipava Valley, Slovenia 2006 Sauvignon - Movia, Brda, Slovenia 2007 Pelješac - Dingac Winery, Pelješac Penninsula, Croatia 2006…
By Evan Kleiman • • 1 min readTaylor Parsons is the wine director at Campanile and Tar Pit. They are serving some wines from Eastern Europe (Slovenia, Croatia and Slovakia). Some of his selections include:
2004 Pinela - Ivan Batic, Vipava Valley, Slovenia
2006 Sauvignon - Movia, Brda, Slovenia
2007 Pelješac - Dingac Winery, Pelješac Penninsula, Croatia
2006 Cabernet Franc - Batic, Vipava Valley, Slovenia
The full episode
6 of 8
Gulf Shrimp; Midtown Lunch; Eastern European Wine; Rhubarb Sorbet- 0:00Market Report
- 7:00Deeply Rooted
- 15:30Grilling the Argentine Way
- 23:30Foraging with Jonathan Gold
- 30:30What's Wrong with LA's Food Scene
- 38:00Eastern European WinesYou’re reading this
- 46:00Captain Lance
- 50:00Midtown Lunch
The full episode
6 of 8Gulf Shrimp; Midtown Lunch; Eastern European Wine; Rhubarb Sorbet- 0:00Market Report
- 7:00Deeply Rooted
- 15:30Grilling the Argentine Way
- 23:30Foraging with Jonathan Gold
- 30:30What's Wrong with LA's Food Scene
- 38:00Eastern European WinesYou’re reading this
- 46:00Captain Lance
- 50:00Midtown Lunch