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    Back to Good Food

    Good Food

    Extra Edibles

    Willy Galloway is the author of Grow Cook Eat . She says that one of the greatest parts of growing your own food is discovering all the "bonus edibles" in your garden like herb flowers, radish leaves and garlic scapes.

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    By Evan Kleiman • May 12, 2014 • 1 min read

    Willy Galloway

    is the author of

    Grow Cook Eat. She says that one of the greatest parts of growing your own food is discovering all the "bonus edibles" in your garden like herb flowers, radish leaves and garlic scapes.

    Good Food blog.

    Garlic scapes

    Kale flowers

    Tartines

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Gillian Ferguson

      Supervising Producer, Good Food

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Laryl Garcia

      Senior Director, Good Food

    • KCRW placeholder

      Harriet Ells

      Program Director for Talk

      CultureFood & Drink
    Back to Good Food