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    Back to Good Food

    Good Food

    For many Angelenos, tamales represent the holidays

    One of the best parts of the holidays is the exchange of gifts with loved ones. And it’s especially joyful when that gift is a steaming hot homemade tamale, wrapped in a corn husk or banana leaf.  Bill Esparza is a journalist known in L.A.

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    By Evan Kleiman • Dec 20, 2019 • 1 min read

    One of the best parts of the holidays is the exchange of gifts with loved ones. And it’s especially joyful when that gift is a steaming hot homemade tamale, wrapped in a corn husk or banana leaf.

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

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      Nick Liao

      Managing Producer, Good Food

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      Joseph Stone

      Producer, Good Food

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      Laryl Garcia

      Senior Director, Good Food

      CultureFood & DrinkLos Angeles
    Back to Good Food