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    Back to Good Food

    Good Food

    Jonathan Gold on Wolfgang Puck

    Jonathan Gold discusses Wolfgang Puck's high-end Chinese restaurant, WP24 .  Jonathan declares that you can't get a bad dish at this restaurant. Highlights include steam buns with foie gras, Chinese fried rice with Chinese sausage, and Hot and Sour Soup.

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    By Evan Kleiman • May 12, 2014 • 1 min read

    Jonathan Gold discusses Wolfgang Puck's high-end Chinese restaurant, WP24. Jonathan declares that you can't get a bad dish at this restaurant. Highlights include steam buns with foie gras, Chinese fried rice with Chinese sausage, and Hot and Sour Soup.

    WP24

    900 W. Olympic Blvd.

    Downtown Los Angeles, CA 90015

    213-743-8824

    Good Food Restaurant Map.

    Music Break: Silver Threats by Buddy James & his Combo

    The full episode

    7 of 8
    Culinary Big-Wigs, Alice Waters, Julia Child, Ferran Adria
    1. 0:00Julia Child in France
    2. 0:00Market Report
    3. 0:00A Critic in Disguise
    4. 0:00Ferran Adria
    5. 0:00Michael Pollan
    6. 0:00Music to Cook By
    7. 0:00Jonathan Gold on Wolfgang PuckYou’re reading this
    8. 0:00Mark Bittman
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Gillian Ferguson

      Supervising Producer, Good Food

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Laryl Garcia

      Senior Director, Good Food

    • KCRW placeholder

      Candace Moyer

      Producer of Good Food and Special Projects

      CultureFood & Drink

    The full episode

    7 of 8
    Culinary Big-Wigs, Alice Waters, Julia Child, Ferran Adria
    1. 0:00Julia Child in France
    2. 0:00Market Report
    3. 0:00A Critic in Disguise
    4. 0:00Ferran Adria
    5. 0:00Michael Pollan
    6. 0:00Music to Cook By
    7. 0:00Jonathan Gold on Wolfgang PuckYou’re reading this
    8. 0:00Mark Bittman
    Back to Good Food