Jonathan Gold's Cold Noodle Roundup

Jonathan Gold is the Pulitzer Prize-winning food writer for the LA Times. While the Southland suffers through a heatwave, he shares some of his favorite cold noodle dishes in Los Angeles. He enjoys the cold noodles from Yu Chun Chic Naeng Myun in Koreatown; the cold soba noodles at Ichimiann in Palos Verdes; the cold bun tom thit nuong at Brodard in Garden Grove; the cold sesame noodles at Lucky Noodle King in San Gabriel; the cold noodles at Shaanxi Gourmet in Rosemead, and the chilled udon with plum at Marugame Monzo in Little Tokyo.

Music: "Atliens" by Outkast