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Good Food

Pie Fight of the Century, the Vegetable Shaman, Cold Noodles for Hot Days

New York Times journalist Dan Barry resurrects the greatest pie fight in cinematic history, and chef Steven Satterfield teaches us how to use the whole vegetable, from root to leaf. Plus, we beat the summertime heat with Jonathan Gold as he takes us on a cold noodle roundup of Los Angeles.

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By Evan Kleiman • Sep 12, 2015 • 57m Listen

Photo: John Kernick

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    Evan Kleiman

    host 'Good Food'

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    Gillian Ferguson

    Supervising Producer, Good Food

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    Laryl Garcia

    Senior Director, Good Food

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    Camellia Tse

    Producer, Good Food

    CultureFood & Drink
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