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Good Food

Kimchi for Every Palate

Lauryn Chun is the owner of Mother in Law’s Kimchi. Her new book is the Kimchi Cookbook: 60 Traditional and Modern Ways to Make and Eat Kimchi. Click here to find out where you can buy Mother in Law’s Kimchi or make it home with recipes from the book.

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By Evan Kleiman • May 12, 2014 • 1 min read

Lauryn Chun is the owner of Mother in Law’s Kimchi. Her new book is the Kimchi Cookbook: 60 Traditional and Modern Ways to Make and Eat Kimchi. Click here to find out where you can buy Mother in Law’s Kimchi or make it home with recipes from the book.

Evan raves about the Scalloped Potatoes with Kimchi recipe which you can find on the Good Food Blog.

http://milkimchi.com/

http://milkimchi.com/find-us/

http://blogs.kcrw.com/goodfood/

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    Evan Kleiman

    host 'Good Food'

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    Gillian Ferguson

    Supervising Producer, Good Food

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    Laryl Garcia

    Senior Director, Good Food

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    Sarah Rogozen

    Associate Producer, Good Food

    CultureFood & Drink
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