Korean Pub Grub

Debbie Lee

is the chef and owner of Ahn Joo Food Truck and

Ahn Joo Snack Bar. Her latest book is

Seoultown Kitchen: Korean Pub Grub to Share with Family and Friends

.

Despite American's infatuation with Korean barbeque, she says that most Koreans don't eat barbeque at home. Instead she offers a few ideas for simple home-cooked Korean meals, like her scallion or seafood Pajeon (traditional Korean rice pancake).