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    Back to Good Food

    Good Food

    Love on the Half Shell

    When Aphrodite, the Greek goddess of love (aka “Venus” to the Romans), sprang forth from the sea on an oyster shell and promptly gave birth to Eros (aka “Cupid”), the word “aphrodisiac” was born.   From that lofty beginning, oysters have long been thought to arouse sexual desire in lovers.

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    By Evan Kleiman • May 12, 2014 • 1 min read

    When Aphrodite, the Greek goddess of love (aka “Venus” to the Romans), sprang forth from the sea on an oyster shell and promptly gave birth to Eros (aka “Cupid”), the word “aphrodisiac” was born. From that lofty beginning, oysters have long been thought to arouse sexual desire in lovers.

    Ilene Polansky is an expert on the subject of oysters – she is the owner of Maestro S.V.P. a seafood bistro and oyster bar in Montreal that carries more than 15 varieties of oysters year round. She has also written a number of articles on the subject of oysters for GlobalGourmet.com.

    The full episode

    3 of 8
    The Sex Life of Food; Oysters as Aphrodisiacs, Chocolate Tasting
    1. 1:00The Market Report - Romantic Dinners
    2. 8:00The Sex Life of Food
    3. 15:00Love on the Half ShellYou’re reading this
    4. 22:00Banana-Cream Pie
    5. 29:00Chocolate Tasting
    6. 36:00Pizzeria Mozza
    7. 43:00Pot Brownies
    8. 50:00Saveur Top 100
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Bob Carlson

      host and producer, 'UnFictional'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Jennifer Ferro

      Jennifer Ferro, President, KCRW, Los Angeles

    • KCRW placeholder

      Thea Chaloner

      Supervising Producer, Good Food

      CultureFood & Drink

    The full episode

    3 of 8
    The Sex Life of Food; Oysters as Aphrodisiacs, Chocolate Tasting
    1. 1:00The Market Report - Romantic Dinners
    2. 8:00The Sex Life of Food
    3. 15:00Love on the Half ShellYou’re reading this
    4. 22:00Banana-Cream Pie
    5. 29:00Chocolate Tasting
    6. 36:00Pizzeria Mozza
    7. 43:00Pot Brownies
    8. 50:00Saveur Top 100
    Back to Good Food