Good Food
Saveur Top 100
Each year, Saveur magazine releases their highly-anticipated Saveur Top 100. This year, Good Food was honored on the list as a top food resource for 2007. While we are incredibly proud of the distinction, we wanted to highlight a few of the other honorees, too. James Oseland is the editor of Seveur magazine and he presents a few of his…
By Evan Kleiman • • 1 min readEach year, Saveur magazine releases their highly-anticipated Saveur Top 100. This year, Good Food was honored on the list as a top food resource for 2007. While we are incredibly proud of the distinction, we wanted to highlight a few of the other honorees, too. James Oseland is the editor of Seveur magazine and he presents a few of his favorites from this year’s issue:
San Francisco, CA
(415)824-2729
San Francisco, CA
(415) 592-2726
The Raw and the Cooked: Adventures of a Roving Gourmand by Jim Harrison
White Castle hamburgers
India Sweets and Spices and other locations)
