Listen Live
Donate
 on air
    Schedule

    KCRW

    Read & Explore

    • News
    • Entertainment
    • Food
    • Culture
    • Events

    Listen

    • Live Radio
    • Music
    • Podcasts
    • Full Schedule

    Information

    • About
    • Careers
    • Help / FAQ
    • Newsletters
    • Contact

    Support

    • Become a Member
    • Become a VIP
    • Ways to Give
    • Shop
    • Member Perks

    Become a Member

    Donate to KCRW to support this cultural hub for music discovery, in-depth journalism, community storytelling, and free events. You'll become a KCRW Member and get a year of exclusive benefits.

    DonateGive Monthly

    Copyright 2026 KCRW. All rights reserved.

    Report a Bug|Privacy Policy|Terms of Service|
    Cookie Policy
    |FCC Public Files|

    Back to Good Food

    Good Food

    Pizzeria Mozza

    Jonathan Gold, food columnist for the L.A. Weekly, sets his sights on Pizzeria Mozza.  This Italian hotspot is the culinary joining of Mario Batali, owner of Batali’s pizza parlor in NYC’s Greewich Village, and Nancy Silverton, the artisanal bread-maker behind the La Brea Bakery. 641 N. Highland Ave. Los Angeles, CA 90036 (323) 297-0101

    • rss
    • apple-podcasts
    • spotify
    • Share
    By Evan Kleiman • May 12, 2014 • 1 min read

    Jonathan Gold, food columnist for the L.A. Weekly, sets his sights on Pizzeria Mozza. This Italian hotspot is the culinary joining of Mario Batali, owner of Batali’s pizza parlor in NYC’s Greewich Village, and Nancy Silverton, the artisanal bread-maker behind the La Brea Bakery.

    The full episode

    6 of 8
    The Sex Life of Food; Oysters as Aphrodisiacs, Chocolate Tasting
    1. 1:00The Market Report - Romantic Dinners
    2. 8:00The Sex Life of Food
    3. 15:00Love on the Half Shell
    4. 22:00Banana-Cream Pie
    5. 29:00Chocolate Tasting
    6. 36:00Pizzeria MozzaYou’re reading this
    7. 43:00Pot Brownies
    8. 50:00Saveur Top 100
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Bob Carlson

      host and producer, 'UnFictional'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Jennifer Ferro

      Jennifer Ferro, President, KCRW, Los Angeles

    • KCRW placeholder

      Thea Chaloner

      Supervising Producer, Good Food

      CultureFood & Drink

    The full episode

    6 of 8
    The Sex Life of Food; Oysters as Aphrodisiacs, Chocolate Tasting
    1. 1:00The Market Report - Romantic Dinners
    2. 8:00The Sex Life of Food
    3. 15:00Love on the Half Shell
    4. 22:00Banana-Cream Pie
    5. 29:00Chocolate Tasting
    6. 36:00Pizzeria MozzaYou’re reading this
    7. 43:00Pot Brownies
    8. 50:00Saveur Top 100
    Back to Good Food