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    Back to Good Food

    Good Food

    Low wages of cafeteria workers go hand in hand with quality of school lunches

    Thirty million children participate in the nation’s school lunch program. Jennifer E. Gaddis shows that the missing ingredient in the recipe of its success is the school lunch lady in her book, “ The Labor of Lunch. ”

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    By Evan Kleiman • Feb 28, 2020 • 1 min read

    Thirty million children participate in the nation’s school lunch program. Jennifer E. Gaddis shows that the missing ingredient in the recipe of its success is the school lunch lady in her book, “The Labor of Lunch.”

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

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      Joseph Stone

      Producer, Good Food

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      Laryl Garcia

      Senior Director, Good Food

      CultureFood & DrinkBooksEducationNational
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