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    Back to Good Food

    Good Food

    Market Report

    John Tenerelli discusses late season peaches and says he will have them through September. Laura Avery talks to David Wolfe , Executive Chef at Feed on Abbot Kinney, about what he’s making with peaches. A recipe for his peach salsa with roasted jalapenos is on the Good Food Blog.

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    By Evan Kleiman • Aug 29, 2014 • 1 min read

    John Tenerelli discusses late season peaches and says he will have them through September.

    Laura Avery talks to David Wolfe, Executive Chef at Feed on Abbot Kinney, about what he’s making with peaches. A recipe for his peach salsa with roasted jalapenos is on the Good Food Blog.

    The full episode

    7 of 8
    ICYMI: Restaurant Acoustics, Fry Sauce, Quentin Tarantino on Food
    1. 0:00Food and Power in Film
    2. 7:32Anything That Moves
    3. 16:52Working in a Cannery
    4. 26:38You Should Know About Fry Sauce
    5. 30:51Sound Design in Restaurants
    6. 42:53Kobe Beef Fraud in the U.S.
    7. 48:46Market ReportYou’re reading this
    8. 54:05Bobotie Pie
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Gillian Ferguson

      Supervising Producer, Good Food

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Laryl Garcia

      Senior Director, Good Food

    • KCRW placeholder

      Sarah Rogozen

      Associate Producer, Good Food

      CultureFood & Drink

    The full episode

    7 of 8
    ICYMI: Restaurant Acoustics, Fry Sauce, Quentin Tarantino on Food
    1. 0:00Food and Power in Film
    2. 7:32Anything That Moves
    3. 16:52Working in a Cannery
    4. 26:38You Should Know About Fry Sauce
    5. 30:51Sound Design in Restaurants
    6. 42:53Kobe Beef Fraud in the U.S.
    7. 48:46Market ReportYou’re reading this
    8. 54:05Bobotie Pie
    Back to Good Food