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    Back to Good Food

    Good Food

    Market Report

    Santa Monica Farmers' Market manager Laura Avery speaks with Barbara Whyman of Tutti Frutti Farms about how California's drought and unseasonably warm temperatures have resulted in the proliferation of bug infestations devastating their winter crops.

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    By Evan Kleiman • Dec 4, 2015 • 1 min read

    Santa Monica Farmers' Market manager Laura Avery speaks with Barbara Whyman of Tutti Frutti Farms about how California's drought and unseasonably warm temperatures have resulted in the proliferation of bug infestations devastating their winter crops.

    Also, Captain Ben Hyman of Wild Local Seafood explains that rising sea surface temperatures have affected the migratory patterns of fish, and the impact this is having on the fishing industry.

    Music: "Soul Thing" by The Keith Mansfield Orchestra

    The full episode

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    Empanadas, The Nordic Cookbook, China's Thirst for Bordeaux
    1. 0:29Making Empanadas with Mom
    2. 9:38Okonomi-Latkes for Hanukkah
    3. 15:15Jonathan Gold Reviews Baroo
    4. 23:49Magnus Nilsson: The Nordic Cookbook
    5. 32:10China's Thirst for Bordeaux
    6. 42:13Soda Politics: Taking on Big Soda (and Winning)
    7. 50:53Market ReportYou’re reading this
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Gillian Ferguson

      Supervising Producer, Good Food

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Laryl Garcia

      Senior Director, Good Food

    • KCRW placeholder

      Camellia Tse

      Producer, Good Food

      CultureFood & Drink

    The full episode

    7 of 7
    Empanadas, The Nordic Cookbook, China's Thirst for Bordeaux
    1. 0:29Making Empanadas with Mom
    2. 9:38Okonomi-Latkes for Hanukkah
    3. 15:15Jonathan Gold Reviews Baroo
    4. 23:49Magnus Nilsson: The Nordic Cookbook
    5. 32:10China's Thirst for Bordeaux
    6. 42:13Soda Politics: Taking on Big Soda (and Winning)
    7. 50:53Market ReportYou’re reading this
    Back to Good Food