Good Food

Market Report

Santa Monica Farmers' Market manager Laura Avery speaks with Barbara Whyman of Tutti Frutti Farms about how California's drought and unseasonably warm temperatures have resulted in the proliferation of bug infestations devastating their winter crops.

By Evan Kleiman • Dec 4, 2015 • 1 min read

Santa Monica Farmers' Market manager Laura Avery speaks with Barbara Whyman of Tutti Frutti Farms about how California's drought and unseasonably warm temperatures have resulted in the proliferation of bug infestations devastating their winter crops.

Also, Captain Ben Hyman of Wild Local Seafood explains that rising sea surface temperatures have affected the migratory patterns of fish, and the impact this is having on the fishing industry.

Music: "Soul Thing" by The Keith Mansfield Orchestra

Evan Kleiman
host 'Good Food'
Gillian Ferguson
Supervising Producer, Good Food
Laryl Garcia
Senior Director, Good Food
Camellia Tse
Producer, Good Food

Culture

Food & Drink

Good Food

Market Report

Santa Monica Farmers' Market manager Laura Avery speaks with Barbara Whyman of Tutti Frutti Farms about how California's drought and unseasonably warm temperatures have resulted in the proliferation of bug infestations devastating their winter crops.

Share

Good Food

Market Report

Santa Monica Farmers' Market manager Laura Avery speaks with Barbara Whyman of Tutti Frutti Farms about how California's drought and unseasonably warm temperatures have resulted in the proliferation of bug infestations devastating their winter crops.

Share