Good Food
Market Report
Clemence Gosset is the co-owner of the Gourmandise School of Sweets and Savories at The Market at Santa Monica Place. In her kids' classes, Gosset teaches the children to make a Kale and Fennel Salad . On Wednesdays and Saturdays, they offer cooking demonstrations using Farmers' Market produce.
By Evan Kleiman • • 1 min readClemence Gosset is the co-owner of the Gourmandise School of Sweets and Savories at The Market at Santa Monica Place. In her kids' classes, Gosset teaches the children to make a Kale and Fennel Salad.
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Gin; California's Foie Gras Ban; The Flavor of Cannabis
The full episode
1 of 7Gin; California's Foie Gras Ban; The Flavor of Cannabis