Good Food
Market Report
Pernilla Carpenter, along with her husband Mark, are farmers at Coastal Organics. They are literally swimming in tomatoes at the Wednesday and Saturday Santa Monica Farmers Markets. Look for heirlooms, cherries and sauce tomatoes.
By Evan Kleiman • • 1 min readPernilla Carpenter, along with her husband Mark, are farmers at Coastal Organics. They are literally swimming in tomatoes at the Wednesday and Saturday Santa Monica Farmers Markets. Look for heirlooms, cherries and sauce tomatoes.
Steve Roberts is the co-owner and consulting chef at Charlie’s Italian Joint in Redondo Beach. He has updated the 20 year old restaurant’s menu with farmers market driven fare from the Santa Monica Farmers Market.
The full episode
1 of 8
Coffee Culture in Japan, The Freezer Cookbook, Sandor Katz- 0:00Market ReportYou’re reading this
- 7:33The Flavor of Foraged Ingredients
- 12:42From Chick Fil-A to Stoli - Do Food and Beverage Boycotts Really Work?
- 17:11Using Your Freezer to Your Advantage
- 23:56Sandor Katz on Fermented Meat and Fish
- 31:53Coffee Culture in Japan
- 42:28How to Properly Brew Pour Over Coffee
- 49:22Paiche - A Giant Amazonian Fish and a New Restaurant
The full episode
1 of 8Coffee Culture in Japan, The Freezer Cookbook, Sandor Katz- 0:00Market ReportYou’re reading this
- 7:33The Flavor of Foraged Ingredients
- 12:42From Chick Fil-A to Stoli - Do Food and Beverage Boycotts Really Work?
- 17:11Using Your Freezer to Your Advantage
- 23:56Sandor Katz on Fermented Meat and Fish
- 31:53Coffee Culture in Japan
- 42:28How to Properly Brew Pour Over Coffee
- 49:22Paiche - A Giant Amazonian Fish and a New Restaurant