Good Food
Masala Farm
Suvir Saran is a New Delhi-born chef. He's the owner of Devi in Manhattan and, along with his partner Charlie Burd, he's the proud owner of a farm in upstate New York. His latest book is Masala Farm : Stories and Recipes from an Uncommon Life in the Country. A recipe for his Tamarind Chicken Wings is on the Good Food Blog .
By Evan Kleiman • • 1 min readSuvir Saran is a New Delhi-born chef. He's the owner of
Devi in Manhattan and, along with his partner Charlie Burd, he's the proud owner of a farm in upstate New York. His latest book is
: Stories and Recipes from an Uncommon Life in the Country.
