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Good Food

Prevent a Hangover with the Aussie Pie Floater

Nick Bishop is the owner of Aussie Pie Kitchen in Santa Monica where he serves an updated version of Australia's classic meat pies. He describes the tradition of Aussie meat pies and shares Adelaide's very own hangover remedy: the pie floater.

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By Evan Kleiman • Sep 9, 2015 • 1 min read

Nick Bishop is the owner of Aussie Pie Kitchen in Santa Monica where he serves an updated version of Australia's classic meat pies. He describes the tradition of Aussie meat pies and shares Adelaide's very own hangover remedy: the pie floater.

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Evan Kleiman

    host 'Good Food'

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Gillian Ferguson

    Supervising Producer, Good Food

    CultureFood & Drink
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