Good Food
Prohibition and Fast-Food Bans
The Los Angeles City Council recently banned the opening of new fast-food restaurants in South Los Angeles. Mark Thornton, author of The Economics of Prohibition , talks about the effects of prohibition and the fast food ban. The Los Angeles Times recently featured an article about the ban, which way proposed by City Councilwoman Jan Perry.
By Evan Kleiman • • 1 min readThe Los Angeles City Council recently banned the opening of new fast-food restaurants in South Los Angeles. Mark Thornton, author of The Economics of Prohibition, talks about the effects of prohibition and the fast food ban. The Los Angeles Times recently featured an article about the ban, which way proposed by City Councilwoman Jan Perry.
Music break: The Blue Bird by David Ede and the Rabin Rock
The full episode
3 of 8
Nutraloaf; Fallen Fruit; Clementine Paddleford Tribute- 1:00The Market Report
- 8:41Nutraloaf
- 15:53Prohibition and Fast-Food BansYou’re reading this
- 22:40Fallen Fruit
- 31:09Arturo's Puffy Taco
- 36:55Clementine Paddleford Tribute
- 43:58Cleaning with Food
- 50:57Sustainable Kitchens
The full episode
3 of 8Nutraloaf; Fallen Fruit; Clementine Paddleford Tribute- 1:00The Market Report
- 8:41Nutraloaf
- 15:53Prohibition and Fast-Food BansYou’re reading this
- 22:40Fallen Fruit
- 31:09Arturo's Puffy Taco
- 36:55Clementine Paddleford Tribute
- 43:58Cleaning with Food
- 50:57Sustainable Kitchens