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    Back to Good Food

    Good Food

    Rene Redzepi

    Rene Redzepi is the chef at Noma in Copenhagen, Denmark, recently named as the best restaurant in the world by Restaurant magazine.  His book is Noma: Time and Place in Nordic Cuisine .

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    By Evan Kleiman • May 12, 2014 • 1 min read

    Rene Redzepi is the chef at Noma in Copenhagen, Denmark, recently named as the best restaurant in the world by Restaurant magazine. His book is Noma: Time and Place in Nordic Cuisine.

    The full episode

    2 of 9
    Rene Redzepi of Noma; Eating Afterbirth; Le Fooding; Grapes
    1. 0:00Market Report
    2. 7:18Rene RedzepiYou’re reading this
    3. 14:19Danish Food in Los Angeles
    4. 19:02DineLA's Quickfire Dessert Challenge
    5. 27:07The Yard
    6. 32:463,000 Years of Los Angeles Cuisine
    7. 39:41Eating Afterbirth
    8. 45:59Le Fooding
    9. 51:22Egg Cocktails
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • KCRW placeholder

      Harriet Ells

      Program Director for Talk

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Bob Carlson

      host and producer, 'UnFictional'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Gillian Ferguson

      Supervising Producer, Good Food

      CultureFood & Drink

    The full episode

    2 of 9
    Rene Redzepi of Noma; Eating Afterbirth; Le Fooding; Grapes
    1. 0:00Market Report
    2. 7:18Rene RedzepiYou’re reading this
    3. 14:19Danish Food in Los Angeles
    4. 19:02DineLA's Quickfire Dessert Challenge
    5. 27:07The Yard
    6. 32:463,000 Years of Los Angeles Cuisine
    7. 39:41Eating Afterbirth
    8. 45:59Le Fooding
    9. 51:22Egg Cocktails
    Back to Good Food