Good Food
Tasty Pozole in Santa Ana
Gustavo Arellano is the editor of the OC Weekly. This week he joins Evan Kleiman to talk about Potzol den Cano in Santa Ana where he loves the white pozole . The restaurant is also known for their burritas (not burritos - these more closely resemble quesadillas). Arellano also likes the enfrijoladas. Music: "Rather Be" by Clean Bandit
Gustavo Arellano is the editor of the OC Weekly. This week he joins Evan Kleiman to talk about Potzol den Cano in Santa Ana where he loves the white pozole. The restaurant is also known for their burritas (not burritos - these more closely resemble quesadillas). Arellano also likes the enfrijoladas.
Music: "Rather Be" by Clean Bandit
The full episode
8 of 9- 0:00Donut Man of East LA
- 8:1220 Years of Cooking for the Red Carpet with Wolfgang Puck
- 16:36Market Report
- 23:11A Rare Craft Beer that's Never Been Bottled: Pliny the Younger
- 30:10Maltose Falcons
- 38:11Hops Tea at Grand Central Market
- 45:01Jonathan Gold Reviews Rustic Canyon
- 52:17Tasty Pozole in Santa AnaYou’re reading this
- 56:29The Breakfast Bible