Listen Live
Donate
 on air
    Schedule

    KCRW

    Read & Explore

    • News
    • Entertainment
    • Food
    • Culture
    • Events

    Listen

    • Live Radio
    • Music
    • Podcasts
    • Full Schedule

    Information

    • About
    • Careers
    • Help / FAQ
    • Newsletters
    • Contact

    Support

    • Become a Member
    • Become a VIP
    • Ways to Give
    • Shop
    • Member Perks

    Become a Member

    Donate to KCRW to support this cultural hub for music discovery, in-depth journalism, community storytelling, and free events. You'll become a KCRW Member and get a year of exclusive benefits.

    DonateGive Monthly

    Copyright 2026 KCRW. All rights reserved.

    Report a Bug|Privacy Policy|Terms of Service|
    Cookie Policy    |FCC Public Files|

    Back to Good Food

    Good Food

    Under the Tuscan Gun

    Debi Mazar and Gabriele Corcos host the web video series Under the Tuscan Gun .  Debi is an American actress and her husband, Gabriele, is an Italian chef from Fiesole, Italy.  Most recently, Debi has appeared on Entourage .  The couple live in Los Angeles and in Tuscany.  Polenta Pasticciata (Polenta Cake "Parmesan")  Serves: 4  …

    • rss
    • apple-podcasts
    • spotify
    • Share
    By Evan Kleiman • May 12, 2014 • 1 min read

    Debi Mazar and Gabriele Corcos host the web video series Under the Tuscan Gun. Debi is an American actress and her husband, Gabriele, is an Italian chef from Fiesole, Italy. Most recently, Debi has appeared on Entourage. The couple live in Los Angeles and in Tuscany.

    Polenta Pasticciata (Polenta Cake "Parmesan")

    Serves: 4

    Polenta & Beef Stew

    Serves 4

    Music Break: Defektor by Greg Camp

    The full episode

    3 of 8
    Mother’s Day; Foie Gras Wars; 40-Pound Cabbage; Goat Soup
    1. 0:00Market Report
    2. 8:31Goat Soup
    3. 15:36Under the Tuscan GunYou’re reading this
    4. 22:30Not Becoming My Mother
    5. 30:25A 40-Pound Cabbage
    6. 37:16The Take Home Chef
    7. 44:16Foie Gras Wars
    8. 51:17The Evolution of the TV Cooking Show
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Bob Carlson

      host and producer, 'UnFictional'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Jennifer Ferro

      Jennifer Ferro, President, KCRW, Los Angeles

    • KCRW placeholder

      Candace Moyer

      Producer of Good Food and Special Projects

      CultureFood & Drink

    The full episode

    3 of 8
    Mother’s Day; Foie Gras Wars; 40-Pound Cabbage; Goat Soup
    1. 0:00Market Report
    2. 8:31Goat Soup
    3. 15:36Under the Tuscan GunYou’re reading this
    4. 22:30Not Becoming My Mother
    5. 30:25A 40-Pound Cabbage
    6. 37:16The Take Home Chef
    7. 44:16Foie Gras Wars
    8. 51:17The Evolution of the TV Cooking Show
    Back to Good Food