Good Food

Welsh Rarebit on Sunset Blvd

Jonathan Gold reviews The Pikey on Sunset Boulevard. He says of all the gastro-pubs to open this year, this one feels the most British. Perhaps it's because they are serving the British classic Welsh rarebit.

By Evan Kleiman • May 12, 2014 • 1 min read

Jonathan Gold reviews The Pikey on Sunset Boulevard. He says of all the gastro-pubs to open this year, this one feels the most British. Perhaps it's because they are serving the British classic Welsh rarebit. He also recommends the chicken liver, burrata and English pea bruschetta, kale salad with fried pigs ears, sea bass, lamb and the raspberry fool for dessert.

The Pikey
7617 W Sunset Blvd
Los Angeles, CA 90046
323-850-5400

You can find all of Jonathan's restaurant suggestions on the Good Food restaurant map.

Evan Kleiman
host 'Good Food'
Gillian Ferguson
Supervising Producer, Good Food
Laryl Garcia
Senior Director, Good Food
Harriet Ells
Program Director for Talk

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Good Food

Welsh Rarebit on Sunset Blvd

Jonathan Gold reviews The Pikey on Sunset Boulevard. He says of all the gastro-pubs to open this year, this one feels the most British. Perhaps it's because they are serving the British classic Welsh rarebit.

Share

Good Food

Welsh Rarebit on Sunset Blvd

Jonathan Gold reviews The Pikey on Sunset Boulevard. He says of all the gastro-pubs to open this year, this one feels the most British. Perhaps it's because they are serving the British classic Welsh rarebit.

Share