Jonathan Gold is the Pulitzer Prize-winning food writer for the LA Times. This week he reviews Broken Spanish, Ray Garcia's modernist Mexican restaurant in Downtown LA. He recommends coming with a group and sharing your way up to the platos principales.
1050 S. Flower St.
Los Angeles, CA 90015
213-749-1460
Read Jonathan's LA Times review and find all of his restaurant recommendations on the Good Food blog.