French coffee and cocktails

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Chocolat a l'ancienne from “Drinking French.” Photo credit: Ed Anderson

From the early morning hiss of the espresso machine to  classic apéritifs, David Lebovitz shares all that he has learned about French drinking while living overseas for two decades. His new book is “Drinking French.”

The cover of “Drinking French.” Photo credit: Ten Speed Press
Credits

Host:
Evan Kleiman

Producers:
Laryl Garcia, Joseph Stone