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Good Food

Bitter, the Flavor of Adulthood

Jennifer McLagan’s book is Bitter : A Taste of the World’s Most Dangerous Flavor, with recipes. Find a recipe for her Cardoon Beef Tagine on the Good Food blog .

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By Evan Kleiman • Oct 10, 2014 • 1 min read

Jennifer McLagan’s book is Bitter: A Taste of the World’s Most Dangerous Flavor, with recipes. Find a recipe for her Cardoon Beef Tagine on the Good Food blog.

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    Evan Kleiman

    host 'Good Food'

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    Gillian Ferguson

    Supervising Producer, Good Food

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    Laryl Garcia

    Senior Director, Good Food

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    Caroline Chamberlain

    KUOW

    CultureFood & Drink
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