Cocktail Recipe: Adonis

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“Of the stirred aperitif drinks of the nineteenth century that involve sherry, there are really two archetypes that are riffed on ad nauseam: the Bamboo and the Adonis,” writes Talia Baiocchi in her new book Sherry: A Modern Guide to the Wine World’s Best Kept SecretTry her take on the historic cocktail with the recipe below, and hear more from her on Saturday’s Good Food.