Rachel Fournier

Ralphs

Guest

Cashier at the Ralphs near the USC campus.

Rachel Fournier on KCRW

Rachel Fournier, a cashier at Ralphs supermarket near USC, she says volume is constant. She tries to enforce social distancing at her checkout line.

Ralphs cashier on supermarkets during coronavirus: Like Super Bowl on Thanksgiving

Rachel Fournier, a cashier at Ralphs supermarket near USC, she says volume is constant. She tries to enforce social distancing at her checkout line.

from Press Play with Madeleine Brand

More from KCRW

Dora Herrera remembers her mother, Socorro, who took orders at Yuca's in Los Feliz for nearly 50 years.

from Good Food

From Caesar Salad Dip and Chaat Masala "Nachos" to Vegan Cauliflower Wings and Spanakopita Jacket Potatoes, we've got game day recipes!

from Good Food

As Black History Month wraps up, Eater LA reporter Mona Holmes shares the history of soul food and which local restaurant offers the best experience.

from KCRW Features

Philosopher Owen Flanagan talks about life as an alcoholic and offers insights into the brain science and complexities that lead to addiction.

from Life Examined

Tariffs, artificial intelligence, semiconductors, electric cars: there is much to be said about the evolving relationship between China and the United States.

from Scheer Intelligence

After the Eaton Fire, Randy Clement, who owns Good Neighbor Bar, used wine delivery software to canvas Altadena, informing neighbors whether or not their homes had survived.

from Good Food

Known to his followers as the Caspian Chef, Iranian-American psychotherapist and chef Omid Roustaei prepares to celebrate Nowruz.

from Good Food

Jody Eddy spent two years visiting sacred spaces and meeting the people who cook in them. Inspired by childhood visits to Ghana, Eric Adjepong debuts his first collection of recipes.

from Good Food

Erin McIntosh is a nurse practitioner at Riverside Community Hospital. She recorded a series of audio diaries five years ago at the height of the pandemic.

from KCRW Features