Good Food
A Beautiful Menu and the Best Fried Rice
Jonathan Gold visits Shanghai No. 1 Seafood Village in the San Gabriel Valley. He says this is the most interesting restaurant to open in the SGV in years and gushes about the exquisite menu which is the size of "the September issue of Vogue."
By Evan Kleiman • • 1 min readJonathan Gold visits Shanghai No. 1 Seafood Village in the San Gabriel Valley. He says this is the most interesting restaurant to open in the SGV in years and gushes about the exquisite menu which is the size of "the September issue of Vogue." His favorite dishes are the Old Alley Pork, Stone Pot Fried Rice, Xiao Long Bao (Soup Dumplings), and the Smoked Fish.
Shanghai No. 1 Seafood Village
250 W Valley Blvd
San Gabriel, CA 91776
626-282-1777
All of Jonathan Gold's restaurant suggestions are on the Good Food Restaurant Map.
The full episode
2 of 7
Pasta Design; 'Freshman 15' Debunked; Slow Food Under Fire- 0:00Market Report
- 6:54A Beautiful Menu and the Best Fried RiceYou’re reading this
- 16:5050 Most Powerful People in Food
- 25:17Slow Food Under Fire
- 36:05Homemade Pasta with Kids
- 42:01Pasta by Design
- 49:57Is the 'Freshman 15' a Myth?
The full episode
2 of 7Pasta Design; 'Freshman 15' Debunked; Slow Food Under Fire- 0:00Market Report
- 6:54A Beautiful Menu and the Best Fried RiceYou’re reading this
- 16:5050 Most Powerful People in Food
- 25:17Slow Food Under Fire
- 36:05Homemade Pasta with Kids
- 42:01Pasta by Design
- 49:57Is the 'Freshman 15' a Myth?