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Good Food

Pasta by Design

George Legendere is an architect by trade and the author of Pasta by Design . The book uses math to catalogue 90 shapes of pasta. Each pasta shape is paired with a mathematical formula and an architectural drawing.

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By Evan Kleiman • May 12, 2014 • 1 min read

George Legendere

is an architect by trade and the author of

Pasta by Design. The book uses math to catalogue 90 shapes of pasta. Each pasta shape is paired with a mathematical formula and an architectural drawing.

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    Evan Kleiman

    host 'Good Food'

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    Gillian Ferguson

    Supervising Producer, Good Food

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    Laryl Garcia

    Senior Director, Good Food

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    Candace Moyer

    Producer of Good Food and Special Projects

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