Good Food
A Filipino Food Crawl: Auntie Dee’s Pan de Manila
Evan Kleiman and her friends visit Auntie Dee’s Pan de Manila, a bakery in Glassell Park serving a wide variety of sweets and baked goods, including the yeasty rolls known as pan de sal .
By Evan Kleiman • • 1 min readEvan Kleiman and her friends visit Auntie Dee’s Pan de Manila, a bakery in Glassell Park serving a wide variety of sweets and baked goods, including the yeasty rolls known as pan de sal .
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The full episode
8 of 8
Filipino food: roots and new directions- 0:00A Filipino Food Crawl: Jollibee
- 4:52An unapologetic statement for Filipino cuisine
- 20:14A Filipino Food Crawl: Toto’s Lechon Manok
- 23:56Filipino foods that go well with drinks—and friends
- 36:26How has Filipino food spread around the world?
- 45:40Jonathan Gold’s visit to Irenia
- 49:10A Filipino Food Crawl: Lutong Bahay
- 52:20A Filipino Food Crawl: Auntie Dee’s Pan de ManilaYou’re reading this
Evan Kleiman
host 'Good Food'
Nick Liao
Managing Producer, Good Food
Joseph Stone
Producer, Good Food
Laryl Garcia
Senior Director, Good Food
Karen Tongson
Author of “Normporn: Queer Viewers And The TV That Soothes Us,” professor of gender and sexuality, English, and American studies at USC
Paola Mardo
an independent audio producer and the host and producer of Long Distance, a narrative podcast about life in the Filipino diaspora
Chase Valencia
the co-owner and general manager of LASA, a Filipino-inspired, California-influenced restaurant in LA's Chinatown
The full episode
8 of 8Filipino food: roots and new directions- 0:00A Filipino Food Crawl: Jollibee
- 4:52An unapologetic statement for Filipino cuisine
- 20:14A Filipino Food Crawl: Toto’s Lechon Manok
- 23:56Filipino foods that go well with drinks—and friends
- 36:26How has Filipino food spread around the world?
- 45:40Jonathan Gold’s visit to Irenia
- 49:10A Filipino Food Crawl: Lutong Bahay
- 52:20A Filipino Food Crawl: Auntie Dee’s Pan de ManilaYou’re reading this