Good Food
Filipino foods that go well with drinks—and friends
Born in raised in LA, Marvin Gapultos is an authority on Filipino food and drinks. For years, his popular blog, called Burnt Lumpia , has championed the unique and vibrant flavors of the Philippines to an American audience.
By Evan Kleiman • • 1 min readBorn in raised in LA, Marvin Gapultos is an authority on Filipino food and drinks. For years, his popular blog, called Burnt Lumpia, has championed the unique and vibrant flavors of the Philippines to an American audience.
The full episode
4 of 8
Filipino food: roots and new directions- 0:00A Filipino Food Crawl: Jollibee
- 4:52An unapologetic statement for Filipino cuisine
- 20:14A Filipino Food Crawl: Toto’s Lechon Manok
- 23:56Filipino foods that go well with drinks—and friendsYou’re reading this
- 36:26How has Filipino food spread around the world?
- 45:40Jonathan Gold’s visit to Irenia
- 49:10A Filipino Food Crawl: Lutong Bahay
- 52:20A Filipino Food Crawl: Auntie Dee’s Pan de Manila
The full episode
4 of 8Filipino food: roots and new directions- 0:00A Filipino Food Crawl: Jollibee
- 4:52An unapologetic statement for Filipino cuisine
- 20:14A Filipino Food Crawl: Toto’s Lechon Manok
- 23:56Filipino foods that go well with drinks—and friendsYou’re reading this
- 36:26How has Filipino food spread around the world?
- 45:40Jonathan Gold’s visit to Irenia
- 49:10A Filipino Food Crawl: Lutong Bahay
- 52:20A Filipino Food Crawl: Auntie Dee’s Pan de Manila