Good Food
A Health Inspector Explains the California Homemade Food Act
Richard Sanchez is Director of Environmental Health for the Orange County Health Department. He walks us through the new California Homemade Food Act, which permits home cooks and bakers to sell certain low-risk foods like bread and jam that were made in their home kitchens.
By Evan Kleiman • • 1 min readRichard Sanchez is Director of Environmental Health for the Orange County Health Department. He walks us through the new California Homemade Food Act, which permits home cooks and bakers to sell certain low-risk foods like bread and jam that were made in their home kitchens.
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The full episode
5 of 7
Power Lunching; Super Bowl Snacks; The CA Homemade Food Act- 0:00Market Report
- 6:31A True Italian Restaurant in Downtown LA
- 14:32The Art of the Power Lunch
- 22:38A Top Notch Food Court in Downtown LA
- 31:07A Health Inspector Explains the California Homemade Food ActYou’re reading this
- 41:28Looking at Food through a Microscope
- 49:26A Homemade Super Bowl Menu
The full episode
5 of 7Power Lunching; Super Bowl Snacks; The CA Homemade Food Act- 0:00Market Report
- 6:31A True Italian Restaurant in Downtown LA
- 14:32The Art of the Power Lunch
- 22:38A Top Notch Food Court in Downtown LA
- 31:07A Health Inspector Explains the California Homemade Food ActYou’re reading this
- 41:28Looking at Food through a Microscope
- 49:26A Homemade Super Bowl Menu