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    Back to Good Food

    Good Food

    A Revival of Artisanal Oyster Knives

    Mimi Younkins and her family are the owners of R. Murphy Knives , based in Massachusetts. They sell twelve different types of oyster knives, in addition to scallop and clam knives and shrimp deveiners. Music: “The World Should Revolve Around Me” by Little Jackie

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    By Evan Kleiman • Nov 7, 2014 • 1 min read

    Mimi Younkins and her family are the owners of R. Murphy Knives, based in Massachusetts. They sell twelve different types of oyster knives, in addition to scallop and clam knives and shrimp deveiners.

    Music: “The World Should Revolve Around Me” by Little Jackie

    The full episode

    4 of 8
    Delicacies from Under the Sea: Sea Cucumbers, Uni and Caviar
    1. 0:00Sea Cucumbers: The Polarizing Ocean Delicacy
    2. 6:55Diving for Uni in Santa Barbara
    3. 15:06The Abalone King of Monterey
    4. 21:58A Revival of Artisanal Oyster KnivesYou’re reading this
    5. 25:44A Boat a Whale and a Walrus
    6. 33:19Aquaculture
    7. 41:32The Current State of Caviar
    8. 49:36Jonathan Gold Reviews The Gadarene Swine
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Gillian Ferguson

      Supervising Producer, Good Food

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Laryl Garcia

      Senior Director, Good Food

    • KCRW placeholder

      Caroline Chamberlain

      KUOW

      CultureFood & Drink

    The full episode

    4 of 8
    Delicacies from Under the Sea: Sea Cucumbers, Uni and Caviar
    1. 0:00Sea Cucumbers: The Polarizing Ocean Delicacy
    2. 6:55Diving for Uni in Santa Barbara
    3. 15:06The Abalone King of Monterey
    4. 21:58A Revival of Artisanal Oyster KnivesYou’re reading this
    5. 25:44A Boat a Whale and a Walrus
    6. 33:19Aquaculture
    7. 41:32The Current State of Caviar
    8. 49:36Jonathan Gold Reviews The Gadarene Swine
    Back to Good Food