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    Back to Good Food

    Good Food

    Anthony Bourdain’s enduring legacy

    Now that Anthony Bourdain’s final season of Parts Unknown is airing on television, we revisit some of Bourdain's classic interviews with Good Food over the course of the chef’s landmark career. Plus, a visit to a remarkable memorial in New York.

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    By Evan Kleiman • Oct 20, 2018 • 56m Listen

    Now that Anthony Bourdain’s final season of Parts Unknown is airing on television, we revisit some of Bourdain's classic interviews with Good Food over the course of the chef’s landmark career. Plus, a visit to a remarkable memorial in New York. Also, we learn more about Tony’s love of punk rock from his 2010 appearance on KCRW’s Guest DJ Project.

    In this episode

    6 stories
    1. 0:00

      2000: The first interview

      In 1999, Anthony Bourdain wrote an article for the New Yorker titled, “ Don’t eat before reading this .” This essay would go on to become the chef’s first book, “ Kitchen Confidential .”

      Read the story
      13 min
    2. 12:52

      2004: Les Halles Cookbook

      In 2004, Evan sat down with Anthony Bourdain to talk about “ Les Halles Cookbook: Strategies, Recipes and Techniques of Classic Bistro Cooking .”

      Read the story
      6 min
    3. 19:03

      2006: 'Nasty Bits' and beyond

      The wild success of “ Kitchen Confidential ” gave Anthony Bourdain the ability to travel, eat, watch and write for a living. His book “ The Nasty Bits ” is a collection of essays diving deeper into the food world and all of its indiscretions.

      Read the story
      8 min
    4. 26:41

      2010: 'Medium Raw' and turning chefs into rockstars

      Although he always considered himself an outsider, Bourdain seemed to have an insider’s look at the culinary world. In 2010, he stopped by KCRW to talk about “ Medium Raw ,” his memoir and follow-up to the bestselling “ Kitchen Confidential .”

      Read the story
      14 min
    5. 40:54

      NYC's tribute to Tony

      Soon after the news of Anthony Bourdain’s death filtered out across the world, a spontaneous memorial sprung up in New York.

      Read the story
      6 min
    6. 47:25

      Guest DJ Project: Anthony Bourdain

      In 2010, Anthony Bourdain visited  KCRW’s Guest DJ Project  to discuss his punk rock fandom as well as a few songs that were particularly formative in his life.

      Read the story
      9 min
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • KCRW placeholder

      Nick Liao

      Managing Producer, Good Food

    • KCRW placeholder

      Rosalie Atkinson

      Associate Producer, Left, Right & Center and All The President's Lawyers

    • KCRW placeholder

      Joseph Stone

      Producer, Good Food

      CultureFood & Drink

    In this episode

    6 stories
    1. 0:0013 min

      2000: The first interview

    2. 12:526 min

      2004: Les Halles Cookbook

    3. 19:038 min

      2006: 'Nasty Bits' and beyond

    4. 26:4114 min

      2010: 'Medium Raw' and turning chefs into rockstars

    5. 40:546 min

      NYC's tribute to Tony

    6. 47:259 min

      Guest DJ Project: Anthony Bourdain

    Back to Good Food