Good Food
Bean sales surge at Santa Monica Farmer’s Market following coronavirus
Market correspondent Gillian Ferguson catches up with Larry Kandarian of Kandarian Organic Farm about the popularity and the upsurge in bean sales.
By Evan Kleiman • • 1 min readMarket correspondent Gillian Ferguson catches up with Larry Kandarian of Kandarian Organic Farm about the popularity and the upsurge in bean sales.
Also, what are the ripple effects of the coronavirus on farmers? Produce sales are down by nearly 70% for some farmers who source to tech campuses, which have closed their cafeterias due to COVID-19.
The full episode
3 of 6
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- 9:22How coronavirus and school closures affect low-income students’ access to food
- 16:56Bean sales surge at Santa Monica Farmer’s Market following coronavirusYou’re reading this
- 25:36Escargot, oysters, salad: The menu for one man’s last meal
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The full episode
3 of 6Soap, water, and washing up- 0:00Creating zen while washing the kitchen dishes
- 9:22How coronavirus and school closures affect low-income students’ access to food
- 16:56Bean sales surge at Santa Monica Farmer’s Market following coronavirusYou’re reading this
- 25:36Escargot, oysters, salad: The menu for one man’s last meal
- 38:34Xiang La Hui review: Dishes to try at Alhambra’s new Sichuan mecca
- 44:35Fermenting with master forager Pascal Baudar