Good Food
“Breakfast: The Cookbook,” La Cocina, how Italians actually eat
Emily Elyse Miller spent three years asking what people around the world eat for breakfast. Bay Area kitchen incubator La Cocina helps women food entrepreneurs get a leg up. Elizabeth Minchilli explains how Italians actually eat.
By Evan Kleiman • • 56m ListenEmily Elyse Miller spent three years asking what people around the world eat for breakfast. Bay Area kitchen incubator La Cocina helps women food entrepreneurs get a leg up. Elizabeth Minchilli explains how Italians actually eat. Finally, the Market Report goes Hollywood.
