Good Food

Calas for Mardi Gras

Gisele Perez is a caterer ( Small Pleasures Catering ) and food blogger in LA. Her hometown is New Orleans where her grandmother made calas, like beignets, but made with rice. Her recipe is here .

By Evan Kleiman • May 12, 2014 • 1 min read

Gisele Perez is a caterer (Small Pleasures Catering) and food blogger in LA. Her hometown is New Orleans where her grandmother made calas, like beignets, but made with rice. Her recipe is here.

Evan Kleiman
host 'Good Food'
Harriet Ells
Program Director for Talk
Bob Carlson
host and producer, 'UnFictional'
Gillian Ferguson
Supervising Producer, Good Food

Culture

Food & Drink

Good Food

Calas for Mardi Gras

Gisele Perez is a caterer ( Small Pleasures Catering ) and food blogger in LA. Her hometown is New Orleans where her grandmother made calas, like beignets, but made with rice. Her recipe is here .

Share

Good Food

Calas for Mardi Gras

Gisele Perez is a caterer ( Small Pleasures Catering ) and food blogger in LA. Her hometown is New Orleans where her grandmother made calas, like beignets, but made with rice. Her recipe is here .

Share