Good Food
Cooking and Curing with Salt Blocks
Mark Bitterman , owner of The Meadow and author of Salted, loves salt. His latest book, Salt Block Cooking , offers 70 recipes that utilize Himalayan salt blocks for grilling, searing, chilling, and serving. Find a recipe for Salt Block Cured Gravlax on the Good Food blog.
By Evan Kleiman • • 1 min read, owner of
and author of
Salted, loves salt. His latest book,
, offers 70 recipes that utilize Himalayan salt blocks for grilling, searing, chilling, and serving. Find a recipe for Salt Block Cured Gravlax on the
blog
.
