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    Back to Good Food

    Good Food

    Cooking as Therapy

    Linda Buettner is a gerontologist and recreational therapist, specializing in the care of people with dementia.  She's the director of the Center for Positive Aging in Port Charlotte, Florida, where she has implemented a cooking class for the center’s clients.

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    By Evan Kleiman • May 12, 2014 • 1 min read

    Linda Buettner is a gerontologist and recreational therapist, specializing in the care of people with dementia. She's the director of the Center for Positive Aging in Port Charlotte, Florida, where she has implemented a cooking class for the center’s clients.

    Isolation is one of the key problems that people with dementia face -- their condition can prevent them from social, cognitive and physical activities, which often results in physical decline and depression. By bringing her students into the kitchen, Linda gives them a means of connecting to their past, of sharing their history with one another and improving their emotional well-being. Linda talks about the difficulties of working with the memory-challenged, why cooking is such an effective tool, and how the class is making a positive impact on her students.

    Piece of Mind - Baker Brothers

    The full episode

    7 of 8
    Sugar Substitutes; The Methane Digester; The History of Tea
    1. 1:00Market Report; Crop Losses
    2. 8:00Jonathan Gold - Vegetarian Bliss
    3. 15:00Sugar Substitutes
    4. 22:00Cow Power
    5. 29:00Chris Hatcher - Australian Wines
    6. 36:00The History of Tea
    7. 43:00Cooking as TherapyYou’re reading this
    8. 50:00Wilderness Survival Skills
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • KCRW placeholder

      Marina McLeod

      Producer, Good Food

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Bob Carlson

      host and producer, 'UnFictional'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Jennifer Ferro

      Jennifer Ferro, President, KCRW, Los Angeles

      CultureFood & Drink

    The full episode

    7 of 8
    Sugar Substitutes; The Methane Digester; The History of Tea
    1. 1:00Market Report; Crop Losses
    2. 8:00Jonathan Gold - Vegetarian Bliss
    3. 15:00Sugar Substitutes
    4. 22:00Cow Power
    5. 29:00Chris Hatcher - Australian Wines
    6. 36:00The History of Tea
    7. 43:00Cooking as TherapyYou’re reading this
    8. 50:00Wilderness Survival Skills
    Back to Good Food