Good Food
Egg Recall
Marion Nestle is a professor in NYU's Department of Nutrition, Food Studies, and Public Health and Professor of Sociology at New York University.
By Evan Kleiman • • 1 min readMarion Nestleis a professorin NYU's Department of Nutrition, Food Studies, and Public Health and Professor of Sociology at New York University.
The latest case of widespread food contamination involves eggs from two Iowa facilities. Wright and Hillandale Farms recalled over half a billion eggs. About 1,500 people have been sickened by salmonella-contaminated eggs.
The following are a list of resources concerning the latest egg recall:
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