Listen Live
Donate
 on air
Schedule

KCRW

Read & Explore

  • News
  • Entertainment
  • Food
  • Culture
  • Events

Listen

  • Live Radio
  • Music
  • Podcasts
  • Full Schedule

Information

  • About
  • Careers
  • Help / FAQ
  • Newsletters
  • Contact

Support

  • Become a Member
  • Become a VIP
  • Ways to Give
  • Shop
  • Member Perks

Become a Member

Donate to KCRW to support this cultural hub for music discovery, in-depth journalism, community storytelling, and free events. You'll become a KCRW Member and get a year of exclusive benefits.

DonateGive Monthly

Copyright 2025 KCRW. All rights reserved.

Report a Bug|Privacy Policy|Terms of Service|
Cookie Policy
|FCC Public Files

Back to Good Food

Good Food

Food Trends of 2006

Editor of Chow Magazine online , Jane Goldman, give us an end of the year update:  Highs and Lows of 2006.  She calls 2006 the Year of the Pig, since so many chefs were using pig parts in recipes.  2006 was also a major year for food contamination.  She talks about the television chef craze (Rachel Ray-IN, Mario Battali-OUT, at least in the TV…

  • rss
  • Share
By Evan Kleiman • May 12, 2014 • 1 min read

Chow Magazine online, Jane Goldman, give us an end of the year update: Highs and Lows of 2006. She calls 2006 the Year of the Pig, since so many chefs were using pig parts in recipes. 2006 was also a major year for food contamination. She talks about the television chef craze (Rachel Ray-IN, Mario Battali-OUT, at least in the TV world), and the "self-heating" latte (Wolfgang Puck's invention) which ended up exploding.

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Evan Kleiman

    host 'Good Food'

  • KCRW placeholder

    Marina McLeod

    Producer, Good Food

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Bob Carlson

    host and producer, 'UnFictional'

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Jennifer Ferro

    Jennifer Ferro, President, KCRW, Los Angeles

    CultureFood & Drink
Back to Good Food