Listen Live
Donate
 on air
Schedule

KCRW

Read & Explore

  • News
  • Entertainment
  • Food
  • Culture
  • Events

Listen

  • Live Radio
  • Music
  • Podcasts
  • Full Schedule

Information

  • About
  • Careers
  • Help / FAQ
  • Newsletters
  • Contact

Support

  • Become a Member
  • Become a VIP
  • Ways to Give
  • Shop
  • Member Perks

Become a Member

Donate to KCRW to support this cultural hub for music discovery, in-depth journalism, community storytelling, and free events. You'll become a KCRW Member and get a year of exclusive benefits.

DonateGive Monthly

Copyright 2026 KCRW. All rights reserved.

Report a Bug|Privacy Policy|Terms of Service|
Cookie Policy|FCC Public Files

Back to Good Food

Good Food

Jonathan Gold predicts 2018's top food trends in LA

Expect to see more LA restaurants embracing wood-fired cooking this year. Photo from Max Pixel .

  • rss
  • Share
By Evan Kleiman • Jan 26, 2018 • 1 min read

Max Pixel.

Los Angeles Times food critic Jonathan Gold makes some bold predictions about food trends we can expect to see in LA’s exploding dining scene this year.

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Evan Kleiman

    host 'Good Food'

  • KCRW placeholder

    Nick Liao

    Managing Producer, Good Food

  • KCRW placeholder

    Rosalie Atkinson

    Associate Producer, Left, Right & Center and All The President's Lawyers

  • KCRW placeholder

    Joseph Stone

    Producer, Good Food

    CultureFood & Drink
Back to Good Food