Good Food
“LA Foodways” mines the past for solutions
With today’s urban sprawl, it’s easy to forget LA’s origins as a farm town.
By Evan Kleiman • • 1 min readWith today’s urban sprawl, it’s easy to forget LA’s origins as a farm town. Raphael Sbarge is the director of “LA Foodways,” new KCET documentary series that examines the city’s relationship with food—from our rich agricultural past to the present day issues of food access and food waste.
Episodes of LA Foodways are streaming online. The series will also air locally on KCET on Tuesday, March 19 at 9 pm PT.
The full episode
3 of 6
The “ugly produce” debate, LA Foodways, and trailblazing women- 0:00Reclaiming a woman’s “rightful place”
- 9:15Dama is more than meets the eye
- 15:00“LA Foodways” mines the past for solutionsYou’re reading this
- 27:25Is the “ugly produce” movement hype or solution?
- 37:44Virgil Avenue, four ways
- 47:43Market Report: Magic Myrna Potatoes
The full episode
3 of 6The “ugly produce” debate, LA Foodways, and trailblazing women- 0:00Reclaiming a woman’s “rightful place”
- 9:15Dama is more than meets the eye
- 15:00“LA Foodways” mines the past for solutionsYou’re reading this
- 27:25Is the “ugly produce” movement hype or solution?
- 37:44Virgil Avenue, four ways
- 47:43Market Report: Magic Myrna Potatoes