Good Food
LA’s porridge takeover
Chef Minh Phan ’s porridge concept Porridge + Puffs recently opened in Historic Filipinotown after several years of bouncing around LA as a pop-up restaurant.
By Evan Kleiman • • 1 min readChef Minh Phan’s porridge concept Porridge + Puffs recently opened in Historic Filipinotown after several years of bouncing around LA as a pop-up restaurant. Smorgasburg LA general manager Zach Brooks joined up with Evan Kleiman to sample Phan’s carefully composed porridge bowls that won praise from Jonathan Gold when he visited one of the pop-ups in 2014.
The full episode
5 of 5
Samin Nosrat: making food TV like never before- 0:00Samin Nosrat: Reimagining food television
- 13:47Samin Nosrat, continued
- 34:28Apple grafting
- 43:43Market Report: Persimmons
- 51:36LA’s porridge takeoverYou’re reading this
The full episode
5 of 5Samin Nosrat: making food TV like never before- 0:00Samin Nosrat: Reimagining food television
- 13:47Samin Nosrat, continued
- 34:28Apple grafting
- 43:43Market Report: Persimmons
- 51:36LA’s porridge takeoverYou’re reading this